The Christchurch Food Chase is returning to the Ōtautahi inner city in August 2019!


Are you a restaurant interested in participating? Fill out our expressions of interest form!


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Congratulations to our 2018 winners - as voted by you!


Tastiest Dish (Joint Winner) - Arbo

Crispy chicken salad: with cabbage, apple & mint slaw, chilli & roasted peanuts


Tastiest Dish (Joint Winner) - Native

Creamy Coconut Quinoa Porridge: with fresh fruit and coconut cream

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Dish most would eat again - Smokey T’s

Smoked Beef Short Rib: 7 hour oak smoked Dinosaur bone with portobello and agria hash, burnt brocolli and brisket gravy / Beverage pair: Smokey T's Sauced Pale Ale


Dish most recommended - Native

Creamy Coconut Quinoa Porridge: with fresh fruit and coconut cream


Crowd Favourite - The Fermentist

LUNCH or DINNER: Tasting Platter for 2 / Beverage pair: Flight of 4 Fermentist beers (Kiwi Pale Ale, Berliner Weisse, Red Ale, Brown Ale) Superfood Breakfast: Polenta, sautéed greens, chermoula, eggs, sriracha yoghurt and nuts / Beverage pair: either Lemon and Ginger Kombucha or Berliner Weisse

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Favourite Christchurch Food Chase Dish - Welles Street

The Hellenic Burger: NZ lamb, ras onions, provolone cheese, pickled cabbage & special 44 sauce side / Optional side: Hasselback potatoes with citrus salts / Beverage pair: Mythos Greek Beer